Welcome to Brin Sauvage
Locavore restaurant in Névache in the Hautes-Alpes.
Discover a Creative and Alpine Cuisine.
Takeaway orders available!
Winter season
The restaurant is open every day (except Wednesday in January).
From nature to the table!
Located in the Hautes-Alpes, our restaurant offers 100% homemade cuisine, prepared with fresh and local products. Our Chef Ludivine, passionate about natural cuisine, takes great care to enhance the authentic flavors of the ingredients she carefully selects from local producers.
Our menu, rich and varied, caters to all tastes and dietary needs. Whether you are an athlete, vegan, gluten or lactose intolerant, you will find delicious and balanced dishes here that will meet your needs and desires.
Le Brin Sauvage is also a place of life and sharing, where you can enjoy a Sunday brunch with family or friends, or organize your private or professional events. Our dynamic and friendly team will be delighted to welcome you and ensure you have a pleasant and gourmet experience.
Locavorism as a daily guide
Locavorism is a movement that encourages individuals to consume foods produced in their current geographic region. The term "locavore" refers to a person who prioritizes the consumption of local food products, meaning those grown or produced within a limited geographic radius around their place of residence (local/regional). This practice is often motivated by the desire to support the local economy, reduce the environmental impact related to food transportation, and ensure greater freshness of the consumed products. At Brin Sauvage, we have chosen to engage in this movement for the pleasure of your taste buds and the respect of our Planet.
Gault & Millau has also highlighted our cuisine and our chef has received a toque for the quality of her cooking and the effort made to bring "health to the plate".
Values that are close to our hearts
Locavore
We prioritize local and seasonal products in order to support the local economy.
Creativity and Innovation
Our chef Ludivine constantly explores new recipes to surprise you with each visit.
Friendliness and Sharing
We are a family restaurant that places great importance on hospitality and friendliness.
Close and attentive
We are close to our clients and attentive to their needs.
An inventive and original cuisine
We offer dishes that combine passion, tradition, creativity, serenity, and modernity, while continuously being delicious and surprising. Fresh juices, poke bowls, açai bowls, charcuterie board, local cheese plates… Come and be surprised at Brin Sauvage.
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Discover an energizing place!
In summer, enjoy our sunny terrace to savor our dishes outdoors, surrounded by the beauty of the Hautes-Alpes landscapes. In winter, settle comfortably in our wood-themed dining room, and let yourself be warmed by the friendly and welcoming atmosphere of our restaurant.
We are proud to highlight the culinary treasures of our beautiful region by offering local, healthy, and delicious cuisine. We believe in the importance of supporting local producers and preserving our environment by using seasonal products and limiting our carbon footprint.
We look forward to welcoming you to Brin Sauvage and introducing you to our culinary universe, where nature meets indulgence!
Our clients were satisfied and they testified to it!
Access our online map
Or contact us for any inquiries
bonjour@unbrinsauvage05.fr
Telephone
04 92 51 37 91
At the restaurant
The Place - Névache
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